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Mediterranean Turkey Burgers

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Ingredients
  

  • 10.5 oz ground turkey
  • 1/4 cup sun-dried tomatoes finely diced
  • 1 medium onion
  • 1/4 cup feta cheese crumbled
  • 1/4 tsp oregano
  • 1 tsp garlic powder
  • 1/3 cup fresh parsley chopped
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 4 burger buns
  • 1/3 cup Tzatziki sauce
  • cucumber sliced
  • tomato sliced
  • lettuce

Instructions
 

  • In a bowl, mix the ground turkey with diced sundried tomatoes, onion, crumbled feta cheese, oregano, garlic powder, parsley, salt, pepper.
  • Make sure to mix well until all the ingredients are evenly combined.
  • Heat the oil in a skillet and form the burgers. These ingredients should make four burgers.
  • Place the burgers on the heated skillet and cook on medium heat on each side for 5 to 7 minutes or until golden brown and cooked through.
  • Serve on a bun with Tzatziki sauce, lettuce, sliced cucumber and tomato.